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Breakfast:
Regular: Eggs, Plaintains, Toast
Kitchen Special: Eggs, Beans and Cheese, Plaintains, Toast
Pastallas - 3 pastries made with flour or corn meal, ground beef, minced cabbage deep fried
Balladas - 1 tortilla with Fish, Chicken or Eggs - filled with Beans Rice Cheese
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Lunch:
Arroz Compoyo made with Chicken, Rice, and Vegetables
Stewed Beef
Rabbit Stew - made with coconut oil
Fried Chicken
Hamburger or Cheese Berger
All Lunches have Beans, Rice, and Plantains on the side
Breadfruit available as a Plantains substitute when it is in season (Fall)
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